I have a thing about creating cocktails based on my favourite desserts. Cherry and almond are flavours that harmonize so well together in a tart that I couldn't resist combining them in a cocktail. And what better cocktail than a gin sour to complement the tartness of the cherry.
Any cocktail that has the word ‘garden’ in the title is sure to catch my eye. And I’m so glad this one did. Not only is it a beautiful sparkly rose colour but it tastes heavenly too.